Au-Gratin will be running an Easter Sunday Carvery on Sunday 5 April 2015 between 13.00 and 16.00hrs.. Please remember to book in advance with Brian Graham on 01355 581803 or 07728 609170. The menu is:
Au-Gratin @ East Kilbride Golf Club
Easter Sunday Carvery
Sunday 5 April 2015
(13.00hrs to 16.00hrs)
3 Courses - £17.95
(Children under 12 years - £8.95)
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Mixed Pakoras with Dipping Sauces
or
Italian Vegetable Soup, with Crusty Bread
or
Melon and Fresh Fruit Platter
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Roast Sirloin of Beef with Yorkshire Pudding, all the trimmings and a choice of Mustards
or
Roast leg of Lamb with Mint Sauce
or
Honey and Mustard Glazed Back Gammon Loin, with Pineapple and a Sherry Jus
or
Choice of Curry or Chili or Pasta dishes from the Buffet
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All the accompaniments, including New Boiled Potatoes, Roast Potatoes and lightly Buttered Vegetables
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A choice from the Homemade Desserts table
or
Cheese Platter with Crackers, Chutney, Grapes and Celery
Mini Easter eggs
Prices include VAT @ 20%
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