Thursday, 21 January 2016

Mothering Sunday & Easter Sunday Carveries

Au Gratin @ East Kilbride Golf Club will deliver its popular carveries on Mothering Sunday - 6 March 2016 and Easter Sunday - 27 March 2016.

 

The menus are set out below.

 

Please book in advance with Brian Graham - 01355 581803 or 07728 609170.

 

Au-Gratin @ East Kilbride Golf Club

 

Mothering Sunday Carvery

 

Sunday 6 March 2016

(13.00hrs to 16.30hrs)

 

3 Courses - £18.95

(Children under 12 years - £9.95)

 

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Vegetable Broth, with Crusty Bread

or

Seasonal Carved Melons, with Exotic Fruits and Local Berries

or

Mixed Vegetable and Haggis Pakoras, with Dipping Sauce

 

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From the carvery:

 

Roast Sirloin of Beef with Yorkshire Pudding and natural pan juices

or

Honey and Mustard Glazed Back Gammon Loin, with Pineapple

or

Choice of Chili Con Carne; Chicken Tikka Masala with Rice; Pork Herb Sausages with Onion Gravy; Sweet Pepper and Tomato Penne Pasta Bake

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All accompanied by Roast Potatoes, New Boiled Potatoes and lightly Buttered Vegetables

 

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A choice from the Homemade Desserts table

or

Cheese Platter with Crackers, Chutney and Grapes

 

Prices include VAT @ 20%

 

Au-Gratin @ East Kilbride Golf Club

 

Easter Sunday Carvery

 

Sunday 27 March 2016

(13.00hrs to 16.00hrs)

 

3 Courses - £18.95

(Children under 12 years - £9.95)

 

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Mixed Pakoras with Dipping Sauces

or

Italian Vegetable Soup, with Crusty Bread

or

Melon and Fresh Fruit Platter

 

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Roast Sirloin of Beef with Yorkshire Pudding, all the trimmings and a choice of Mustards

or

Roast leg of Lamb with Mint Sauce

or

Honey and Mustard Glazed Back Gammon Loin, with Pineapple and a Sherry Jus

or

Choice of Curry or Chili or Pasta dishes from the Buffet

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All the accompaniments, including New Boiled Potatoes, Roast Potatoes  and lightly Buttered Vegetables

 

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A choice from the Homemade Desserts table

or

Cheese Platter with Crackers, Chutney, Grapes and Celery

 

Mini Easter Eggs

Prices include VAT @ 20%

 

 

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